3/3/18
I know of no other happier recipients of my baked goods that the Brake family. My husband John and I are invited for Sam's birthday dinner tonight. Sam is the only person I know born on Leap Year's Day and this year is his 70th birthday. When these fabulous friends invite us to dinner, I do try to bring dinner rolls. For this evening, I prepared Sweet Potato Rolls. The rolls have a lovely golden color and a slightly deeper flavor than regular rolls.
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