The bridge club is coming. I have some Lemon Curd. What can I make? A bombe with a white chocolate shell, lemon curd on the top, lemon mousse and a lemon cake on the bottom. Garnished with lemon butter cream, lemon zest, and a raspberry. The only problem with the dessert was a too thick white chocolate shell. I applied 3 layers. Next time, I will reduce this to two layers. I found little pedestal servers at Tuesday Morning and they were perfect for each serving.
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| Ingredients Mixed for Lemon Curd |
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| Cooking Process |
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| Prepared and Stored |
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| Chocolate Shell for the Bombe |
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| Ready to Serve |
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| Add caption |
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| Plated |
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