Wednesday, May 9, 2018

5/7/18 Danish Crispies

5/7/18 Danish Crisp. The Early Bird Prayer group sweet bread is becoming repetitive. Wanting to fine something new, I found this recipe in a cookbook for Danish Crispies.

The recipe produced a beautiful dough with lemon and lime zest. The recipe actually called for lemon zest but I didn't have enough and subbed lime zest to complete the measured amount. Although subtle, the citrus aroma and flavor improve the product. If I make this again, I would cut the slices thinner for a more crispy result.
Love this dough with flecks of citrus peel




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